Benefits:

Competitive salary
Employee discounts
Training & development

Position Summary / Resumen del Puesto
We are looking for a dependable Dishwasher / Lavaplatos to support our polished modern steakhouse. This role ensures cleanliness, organization, and smooth kitchen operations.
Buscamos un(a) Dishwasher / Lavaplatos responsable para apoyar nuestro steakhouse moderno y elegante, asegurando limpieza, organización y un flujo eficiente en cocina.

Duties & Responsibilities / Deberes y Responsabilidades
• Wash dishes, glassware, flatware, pots, and pans by machine or hand.
Lavar platos, cristalería, cubiertos, ollas y sartenes en máquina o a mano.
• Store clean dishes and equipment properly.
Guardar utensilios y equipos limpios en las áreas designadas.
• Maintain clean and orderly kitchen work areas.
Mantener áreas de trabajo limpias y organizadas.
• Assist with basic food prep.
Ayudar con preparación básica de alimentos.
• Stock supplies in stations and refrigerators.
Reabastecer suministros en estaciones y refrigeradores.
• Sweep, scrub floors, and clean trash areas.
Barrer, restregar pisos y limpiar áreas de basura.
• Move supplies between storage and work areas.
Mover suministros entre áreas de almacenamiento y trabajo.
• Receive and store deliveries.
Recibir y almacenar entregas.
• Follow all safety, sanitation, uniform, and grooming standards.
Cumplir normas de seguridad, sanidad, uniforme y presentación.
• Report equipment issues and assist training new staff.
Reportar problemas de equipo y ayudar a entrenar nuevo personal.
• Perform other duties as assigned.
Realizar otras tareas asignadas.

Knowledge & Skills / Conocimientos y Habilidades
• Ability to multitask.
Capacidad para realizar múltiples tareas.
• Strong communication and teamwork.
Buena comunicación y trabajo en equipo.
• Ability to speak and understand English.
Capacidad para hablar y entender inglés.
• Organizational, auditory, and visual awareness.
Habilidades organizativas, auditivas y visuales.
• Ability to safely use kitchen equipment (ovens, stoves, dishwasher, slicers, mixers, steamers, knives).
Capacidad para usar equipo de cocina de manera segura (hornos, estufas, lavavajillas, rebanadoras, mezcladoras, vaporeras, cuchillos).

Position Type & Hours / Tipo de Puesto y Horario
Hourly position. Schedule varies based on business needs. Operation runs seven days a week, with shifts starting as early as 9 AM and ending as late as 2 AM.
Puesto por hora. Horario variable según necesidades del negocio. Operamos siete días a la semana, con turnos desde las 9 AM hasta las 2 AM.

Work Culture / Cultura de Trabajo
Our Dishwashers help deliver our Vision of Hospitality by ensuring Every Guest Leaves Happy. This role requires a positive attitude, fast pace, and strong communication with guests, coworkers, Managers, and Chefs.
Nuestros Lavaplatos ayudan a cumplir nuestra Visión de Hospitalidad asegurando que Cada Invitado se Vaya Feliz. Este rol requiere actitud positiva, ritmo rápido y buena comunicación con invitados, compañeros, Gerentes y Chefs.

Compensation: $19.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Join the Boketto Family

Boketto is set to become Minnesota’s premier daydream destination in the heart of St. Louis Park’s West End. Join our family & become part of a brand new dining experience! Create unforgettable memories for our guests & introduce our MediterrAsian-inspired dishes & flavors to each newcomer. We work extremely hard to make sure that our guests' fine dining experience at Boketto is approachable & one of a kind.

Boketto is more than a restaurant; it’s the daydream, the destination.

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